Visit us at our multi-award winning sister pub, The
Red Lion in Hinxton.
See our latest Newsletter for recent news and up and coming events
Chris is now doing regular Chef Taster Menu Dinners - see sample menu and see Cambridge Style Magazine and Agenda Magazine about similar dinners at The Red Lion.
January Sales !
BOGOF (buy-one-get-one-free) Main Courses
(except for Friday & Sunday lunch times & special events).
Please book by phone or email in advance (as much notice as possible)
quoting this offer (max of 2 offers per table)
Accommodation Sales
We have a Winter Break Offer (through to February):
- two nights including Saturday £65/£89/£99 B+B per night single/double/twin respectively.
Available for all weekends through to the end of February, except 11 February
! New ! Starters-for-Ten Club ! New !
Thursday Nights at The Black Bull Balsham
Have you ever looked through a menu thinking that you want to try it all?
Well we have come up with a solution!
Come along to The Black Bull on Thursday nights and you can take your pick from 10 starters, which are all sample sizes of our typical a la carte dishes.
Introductory Offer: choose three starters for £10 (or £4.50 a pop)
Friday 27th January - a Gourmet Food & Wine Evening at The Black Bull.
This is going to be a Spanish and Portugese based evening for both the food and wine to be tasted.
We are tweaking the format of our usual Chef Taster dinners and offering a taster splash of each wine with the five courses - all in for £40. Additional wines can be purchased on the night by the glass or bottle.
The next Black Bull Gourmet Evening will be Friday 16th March.
Friday 24th February - the next Pudding Night at The Black Bull. £25 for a starter, light main and as many puddings off the buffet table you wish -
Pudding Night Information.
(There is also a Pudding Night at The Red Lion on Friday 10th February).
Emma Rice is Back!
Emma will be perfoming again at The Black Bull on the first Saturday of the month - first performance is Saturday 7th February.
Also coming up:
Tuesday 14th February - St. Valentine's Menu at both pubs
Mothering Sunday 18th March - normal Sunday Roast style menu. We will be open all day but the more popular times will go fast, so please book early if you have little flexibility.
Saturday 31st March - the next Chef Taster at The Red Lion.
This is along our traditional format of six courses matched with six wines.